For a rainy day in Da Lat- Da Lat travel guide

For a rainy day in Da Lat

Bloating fern

Situated 1,500 meters above sea level, in the southern part of the central highlands region, Da Lat is a famous tourist destination. Not only famous for a wide range of glorious flowers, Da Lat is also outstanding with some special and unique foods. Especially, if you visit Da Lat when the rain and chill set in, you can warm your heart by enjoying many superb local dishes. holidays Indochina

Stuffed Snails

Stuffed Snails

Stuffed Snails- Source:

You can enjoy stuffed snails in a long-established restaurant, which is situated on Hai Ba Trung Street and very well-known for this specialty. Once entering the small dining area that frequently hosts a large number of customers, you will be welcomed with the warmth inside, after a long and cold day. Although sometimes, you may have to wait for a few minutes to get a seat, it is well worth waiting.

Before returning the snail meat to the shell with the addition of a lemongrass stalk, they finely chop and mix it with pork. The sauce, which is a closely guarded family secret, really makes the dish unique.

Tile Grilling

Tile Grilling

Tile Grilling – Source:

Not with the usual iron grill but rather a clay tile, they cook this specialty over hot coals. Seasoned beef, seafood, pork and game meats usually accompanied with a mixed salad are main grill items. To spend a rainy day, a bottle of wine and fresh vegetables, meat roasting over a fire is not a bad idea. You can go to Nguyen Luong Bang Street and easily find this grill restaurant.

Grilled pork roll

Grilled pork roll

Grilled pork roll- Source:

To make grilled pork roll they fold minced pork around bamboo stick. After grilling it, they roll it in rice paper with some kinds of herbs and pickles. The dipping sauce, a unique mixture which is made by using ground bean paste, shrimp, pig liver and pork, is the most essential thing. When the weather turns cold in Da Lat, it is wonderful to enjoy greasy, crispy and tasty pork roll. You can go to Phan Dinh Phung Street and enjoy this dish in several grilled pork shops. Centre Vietnam travel tours

Bloating fern-shaped rice cake

Bloating fern

Bloating fern-shaped rice cake- Source:

Made from glutinous rice, this local delicacy is topped with a sauce made from crispy fried pork skin, chopped pork and ground shrimp and served with sour and sweet fish sauce. While chatting with friends on interminably rainy days, you can sample this cake with small pork and beef pies. It is easy to enjoy this special cake on Phan Dinh Phung Street.

Xiu mai Bread

Xiu mai bread

Xiu mai bread- Source:

The baguette dish which is placed over a hot charcoal oven to keep crisp and warmth, is a popular and famous food on all Da Lat’s streets. After guests order, they will immediately fill the crispy breads with spicy xiu mai meatballs. Situated on the slope near Da Lat market are small siu mai baguette stores, where you can enjoy one of the specialties of the region.

Soya-and-cow’s milk and choux cream cake

Soya milk and cake

Soya milk and cake- Source:

You can enjoy various cakes and drinks such as: peanut milk, green bean milk and soya milk, at many night stalls near Da Lat market, at the corner of Tang Bat Ho Street, however, soya-and-cow milk and choux cream cake is the most popular combination here. Soya-and-cow’s milk is, well, pretty much what it says. You can gather with many people on the streets to enjoy the peace, watch the rain drops and warm your belly on rainy nights.

See more:

Travel Lovers

Leave a Reply